Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

Nicolette R.den Braver; Femke Rutters; Andrea L.J.Kortlever van der Spek; Dorina Ibi; Moniek Looman; Anouk Geelen; Petra Elders; Amber A. van der Heijden; Johannes Brug; Jeroen Lakerveld; Sabita S. Soedamah-Muthu; Joline W.J. Beulens

doi:https://doi.org/10.1007/s00394-020-02402-1

Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

Nicolette R.den Braver, Femke Rutters, Andrea L.J.Kortlever van der Spek, Dorina Ibi, Moniek Looman, Anouk Geelen, Petra Elders, Amber A. van der Heijden, Johannes Brug, Jeroen Lakerveld, Sabita S. Soedamah-Muthu, Joline W.J. Beulens

Research output: Contribution to journal › Comment/Letter to the editor › Academic

Abstract

The original version of this article unfortunately contained a mistake in Table 4.

Original language	English
Pages (from-to)	555-556
Number of pages	2
Journal	European Journal of Nutrition
Volume	60
Issue number	1
DOIs	https://doi.org/10.1007/s00394-020-02402-1
Publication status	Published - Feb 2021

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Braver, N. R. D., Rutters, F., van der Spek, A. L. J. K., Ibi, D., Looman, M., Geelen, A., Elders, P., van der Heijden, A. A., Brug, J., Lakerveld, J., Soedamah-Muthu, S. S., & Beulens, J. W. J. (2021). Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). European Journal of Nutrition, 60(1), 555-556. https://doi.org/10.1007/s00394-020-02402-1

@article{05b8c52eff374c70842308c9713b6f9f,

title = "Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)",

abstract = "The original version of this article unfortunately contained a mistake in Table 4.",

author = "Braver, {Nicolette R.den} and Femke Rutters and {van der Spek}, {Andrea L.J.Kortlever} and Dorina Ibi and Moniek Looman and Anouk Geelen and Petra Elders and {van der Heijden}, {Amber A.} and Johannes Brug and Jeroen Lakerveld and Soedamah-Muthu, {Sabita S.} and Beulens, {Joline W.J.}",

year = "2021",

month = feb,

doi = "https://doi.org/10.1007/s00394-020-02402-1",

language = "English",

volume = "60",

pages = "555--556",

journal = "European Journal of Nutrition",

issn = "1436-6207",

publisher = "D. Steinkopff-Verlag",

number = "1",

}

Braver, NRD, Rutters, F, van der Spek, ALJK, Ibi, D, Looman, M, Geelen, A, Elders, P, van der Heijden, AA, Brug, J, Lakerveld, J, Soedamah-Muthu, SS & Beulens, JWJ 2021, 'Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)', European Journal of Nutrition, vol. 60, no. 1, pp. 555-556. https://doi.org/10.1007/s00394-020-02402-1

Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). / Braver, Nicolette R.den; Rutters, Femke; van der Spek, Andrea L.J.Kortlever et al.
In: European Journal of Nutrition, Vol. 60, No. 1, 02.2021, p. 555-556.

Research output: Contribution to journal › Comment/Letter to the editor › Academic

TY - JOUR

T1 - Correction to

T2 - Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

AU - Braver, Nicolette R.den

AU - Rutters, Femke

AU - van der Spek, Andrea L.J.Kortlever

AU - Ibi, Dorina

AU - Looman, Moniek

AU - Geelen, Anouk

AU - Elders, Petra

AU - van der Heijden, Amber A.

AU - Brug, Johannes

AU - Lakerveld, Jeroen

AU - Soedamah-Muthu, Sabita S.

AU - Beulens, Joline W.J.

PY - 2021/2

Y1 - 2021/2

N2 - The original version of this article unfortunately contained a mistake in Table 4.

AB - The original version of this article unfortunately contained a mistake in Table 4.

UR - http://www.scopus.com/inward/record.url?scp=85098697516&partnerID=8YFLogxK

U2 - https://doi.org/10.1007/s00394-020-02402-1

DO - https://doi.org/10.1007/s00394-020-02402-1

M3 - Comment/Letter to the editor

C2 - 33399978

SN - 1436-6207

VL - 60

SP - 555

EP - 556

JO - European Journal of Nutrition

JF - European Journal of Nutrition

IS - 1

ER -

Braver NRD, Rutters F, van der Spek ALJK, Ibi D, Looman M, Geelen A et al. Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8). European Journal of Nutrition. 2021 Feb;60(1):555-556. doi: https://doi.org/10.1007/s00394-020-02402-1

Correction to: Adherence to a food group-based dietary guideline and incidence of prediabetes and type 2 diabetes (European Journal of Nutrition, (2020), 59, 5, (2159-2169), 10.1007/s00394-019-02064-8)

Abstract

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