TY - JOUR
T1 - Interplay of socioeconomic status and supermarket distance is associated with excess obesity risk
T2 - A UK cross-sectional study
AU - Burgoine, Thomas
AU - Mackenbach, Joreintje D.
AU - Lakerveld, Jeroen
AU - Forouhi, Nita G.
AU - Griffin, Simon J.
AU - Brage, S. ren
AU - Wareham, Nicholas J.
AU - Monsivais, Pablo
PY - 2017/11/1
Y1 - 2017/11/1
N2 - U.S. policy initiatives have sought to improve health through attracting neighborhood supermarket investment. Little evidence exists to suggest that these policies will be effective, in particular where there are socioeconomic barriers to healthy eating. We measured the independent associations and combined interplay of supermarket access and socioeconomic status with obesity. Using data on 9702 UK adults, we employed adjusted regression analyses to estimate measured BMI (kg/m2), overweight (25 ≥ BMI < 30) and obesity (≥30), across participants’ highest educational attainment (three groups) and tertiles of street network distance (km) from home location to nearest supermarket. Jointly-classified models estimated combined associations of education and supermarket distance, and relative excess risk due to interaction (RERI). Participants farthest away from their nearest supermarket had higher odds of obesity (OR 1.33, 95% CI: 1.11, 1.58), relative to those living closest. Lower education was also associated with higher odds of obesity. Those least-educated and living farthest away had 3.39 (2.46–4.65) times the odds of being obese, compared to those highest-educated and living closest, with an excess obesity risk (RERI = 0.09); results were similar for overweight. Our results suggest that public health can be improved through planning better access to supermarkets, in combination with interventions to address socioeconomic barriers.
AB - U.S. policy initiatives have sought to improve health through attracting neighborhood supermarket investment. Little evidence exists to suggest that these policies will be effective, in particular where there are socioeconomic barriers to healthy eating. We measured the independent associations and combined interplay of supermarket access and socioeconomic status with obesity. Using data on 9702 UK adults, we employed adjusted regression analyses to estimate measured BMI (kg/m2), overweight (25 ≥ BMI < 30) and obesity (≥30), across participants’ highest educational attainment (three groups) and tertiles of street network distance (km) from home location to nearest supermarket. Jointly-classified models estimated combined associations of education and supermarket distance, and relative excess risk due to interaction (RERI). Participants farthest away from their nearest supermarket had higher odds of obesity (OR 1.33, 95% CI: 1.11, 1.58), relative to those living closest. Lower education was also associated with higher odds of obesity. Those least-educated and living farthest away had 3.39 (2.46–4.65) times the odds of being obese, compared to those highest-educated and living closest, with an excess obesity risk (RERI = 0.09); results were similar for overweight. Our results suggest that public health can be improved through planning better access to supermarkets, in combination with interventions to address socioeconomic barriers.
KW - Body mass index
KW - Distance
KW - Education
KW - Interaction
KW - Obesity
KW - Supermarkets
UR - https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85032692108&origin=inward
UR - https://www.ncbi.nlm.nih.gov/pubmed/29068365
UR - http://www.scopus.com/inward/record.url?scp=85032692108&partnerID=8YFLogxK
U2 - https://doi.org/10.3390/ijerph14111290
DO - https://doi.org/10.3390/ijerph14111290
M3 - Article
C2 - 29068365
SN - 1661-7827
VL - 14
JO - International journal of environmental research and public health
JF - International journal of environmental research and public health
IS - 11
M1 - 1290
ER -