Patterns of free amino acids in German convenience food products: marked mismatch between label information and composition.

M. Hermanussen, U. Gonder, C. Jakobs, D. Stegemann, G. Hoffmann

Research output: Contribution to journal › Article › Academic › peer-review

12 Citations (Scopus)

Original language	Undefined/Unknown
Pages (from-to)	88-98
Journal	European Journal of Clinical Nutrition
Volume	64
DOIs	https://doi.org/10.1038/ejcn.2009.116
Publication status	Published - 2010

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title = "Patterns of free amino acids in German convenience food products: marked mismatch between label information and composition.",

author = "M. Hermanussen and U. Gonder and C. Jakobs and D. Stegemann and G. Hoffmann",

year = "2010",

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language = "Undefined/Unknown",

volume = "64",

pages = "88--98",

journal = "European journal of clinical nutrition",

issn = "0954-3007",

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TY - JOUR

T1 - Patterns of free amino acids in German convenience food products: marked mismatch between label information and composition.

AU - Hermanussen, M.

AU - Gonder, U.

AU - Jakobs, C.

AU - Stegemann, D.

AU - Hoffmann, G.

PY - 2010

Y1 - 2010

U2 - https://doi.org/10.1038/ejcn.2009.116

DO - https://doi.org/10.1038/ejcn.2009.116

M3 - Article

C2 - 19773804

SN - 0954-3007

VL - 64

SP - 88

EP - 98

JO - European journal of clinical nutrition

JF - European journal of clinical nutrition

ER -