TY - JOUR
T1 - Does the importance of dietary costs for fruit and vegetable intake vary by socioeconomic position?
AU - Mackenbach, Joreintje D.
AU - Brage, Soren
AU - Forouhi, Nita G.
AU - Griffin, Simon J.
AU - Wareham, Nicholas J.
AU - Monsivais, Pablo
PY - 2015
Y1 - 2015
N2 - This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike licence (http://creativecommons.org/licenses/by-nc-sa/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the same Creative Commons licence is included and the original work is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use.
AB - This is an Open Access article, distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike licence (http://creativecommons.org/licenses/by-nc-sa/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the same Creative Commons licence is included and the original work is properly cited. The written permission of Cambridge University Press must be obtained for commercial re-use.
UR - https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84944281437&origin=inward
UR - https://www.ncbi.nlm.nih.gov/pubmed/26353803
U2 - https://doi.org/10.1017/S0007114515003025
DO - https://doi.org/10.1017/S0007114515003025
M3 - Article
C2 - 26353803
SN - 0007-1145
VL - 114
SP - 1464
EP - 1470
JO - British journal of nutrition
JF - British journal of nutrition
IS - 9
ER -