Electrophysiological evidence for enhanced representation of food stimuli in working memory

F. Rutters, S. Kumar, S. Higgs, G.W. Humphreys

Research output: Contribution to journal › Article › Academic › peer-review

20 Citations (Scopus)

Original language	English
Pages (from-to)	519-528
Journal	Experimental Brain Research
Volume	233
Issue number	2
DOIs	https://doi.org/10.1007/s00221-014-4132-5
Publication status	Published - 2015

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title = "Electrophysiological evidence for enhanced representation of food stimuli in working memory",

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AU - Kumar, S.

AU - Higgs, S.

AU - Humphreys, G.W.

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DO - https://doi.org/10.1007/s00221-014-4132-5

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